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Delicious Food and Keeping it Safe

Wild Game Jerky - Special Considerations

Yes, there are other special considerations when making homemade jerky from venison or other wild game. According to Keene and his co-authors, "Venison can be heavily contaminated with fecal bacteria – the degree varying with the hunter’s skill, wound location, and other factors.

While fresh beef is usually rapidly chilled, deer carcasses are typically held at ambient temperatures, potentially allowing bacteria multiplication."

Authentic Global Cheese Imports

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Suzie
Posted: Friday 14th January 2005, 12:08 AM
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