Suzie's Tips ... Delicious Food and Keeping it Safe

Cooking - Reheating Times For Vacuum Packaged Fully Cooked and Canned Hams Both vacuum-packaged fully cooked and canned hams can be eaten cold just as they come from their packaging. However, if you want to reheat these fully cooked hams, set the oven no lower than 325°F and heat to an internal temperature of 140°F as measured with a meat thermometer. Posted: Friday 4th February 2005, 12:29 AM

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