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Suzie's Tips ... Delicious Food and Keeping it Safe |
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Fresh (uncured) Ham, uncooked 3 to 5 days 6 mos Fresh (uncured) Ham, cooked 3 to 4 days 3 to 4 mos Cured Ham, cook-before-eating; uncooked v5 to 7 days OR Use-by date* 3 to 4 mos Cured Ham, cook-before-eating; after consumer cooks it 3 to 5 days 1 to 2 mos Fully Cooked Ham, vacuum sealed at plant, undated; unopened 2 weeks 1 to 2 mos Fully Cooked Ham, vacuum sealed at plant, dated; unopened Use by date* 1 to 2 mos Fully Cooked Ham, vacuum sealed at plant, undated or dated; opened 3 to 5 days 1 to 2 mos Posted: Wednesday 16th February 2005, 12:26 AM |