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Today, I'm going to begin a number of posts concerning lamb. What is it, how are they raised and different lamb cuts of meat. Lamb is the oldest domesticated meat species. It has been raised by humans beginning about 9,000 years ago in the Middle East. In many countries, lamb is the major source of meat eaten. Many Americans think of lamb as a springtime food, but it can be enjoyed year round. Tomorrow: What exactly is lamb? See you here at the food blog. Suzie Posted: Sunday 6th 12:10 AM |