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TYPE OF SAUSAGE ( REFRIGERATOR UNOPENED ) ( REFRIGERATOR AFTER OPENING ) Fresh Sausage, uncooked 1 to 2 days (included in unopened storage) Fresh Sausage, after cooking by consumer (not applicable) 3 to 4 days Hard/Dry Sausage indefinitely in refrigerator; 6 weeks in pantry 3 weeks in refrigerator, or until it turns rancid Hot Dogs and other Cooked Sausage 2 weeks 7 days Summer Sausage (Semi-dry) 3 months 3 weeks Thanks for taking the time to read my food blog. Suzie's Family of Educational Blogs Posted: Thursday 12th 12:58 AM |