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    • What is Ground Poultry?
    There is no established regulatory standard for "ground poultry." However, the regulations on "boneless poultry" apply -- the product is composed in its entirety of the kind of poultry indicated and the form of the boneless poultry must be labeled.

    The identity of the raw material and the physical nature of the end product is used in identifying "ground" or "comminuted" poultry.

    See you here tomorrow
    Suzie
    Suzies Food WeBlog
    Posted: Monday 16th 1:03 AM
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